Kitchen Of Yum

It’s a little bittersweet to write this post.

Kitchen of Yum has been my home on the internet for almost nine years—a place where I’ve shared recipes, cooking tips, and my love of food with all of you. I’m incredibly grateful to everyone who has cooked along with me over the years.

But this isn’t goodbye. It’s the start of a new chapter.

I’m excited to announce that Kitchen of Yum is being rebranded as Behind the Hob! Along with a new name, there will be a brand-new website, YouTube channel, and eventually a mobile app too.

You can take a first look at the new home here: behindthehob.com (website coming soon!)

Over the coming months, I’ll be moving recipes across to the new site. Kitchen of Yum will remain online as an archive for the foreseeable future—there are simply too many memories here to say goodbye completely.

Thank you for being part of this journey. I can’t wait to share new recipes, new ideas, and new adventures with you at Behind the Hob.